Rating:
Loading...Lemon rice is a hassle-free lunch-box option, A favorite dish among young and old alike in southern India! It appeals to all senses, great taste, awesome yellow color and aroma makes you wanting for more!
Posted by Ria Mathew
Prep time
15min
Serves
2
Difficulty
Easy
Step1
In a large pan, heat the oil on medium high heat and add the mustard seeds. Once it begins to pop, add the urad dal and dried red chilies.
Step2
Once the urad dal turns golden brown, add the peanuts and saute for 30 seconds.
Step3
Add the ginger, green chilies, onions, curry leaves, turmeric powder, asafoetida and saute for another 30 seconds.
Step4
Add the cooked rice and mix well. Add salt and lime juice to taste. Toss well and let the rice heat up. Turn off the heat and garnish with chopped coriander leaves and serve hot!
Pre Time
40min
Serves
2
Difficulty
Easy
Pre Time
2hr
Serves
8
Difficulty
Easy
Pre Time
0hr 25min
Serves
3
Difficulty
Easy
Pre Time
15min
Serves
3
Difficulty
Easy
Pre Time
20min
Serves
1
Difficulty
Easy
Pre Time
30min
Serves
2
Difficulty
Easy
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