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Loading...Curd rice is a simple, nutritious item that can be eaten as a light lunch or packed for a delicious tiffin.
Posted by Kitchen Treasures
Prep time
45min
Serves
4
Difficulty
Easy
Mix the cooked rice with curd, green chilly and ginger.
Heat some oil and add mustard seeds.When it pops, add curry leaves, red chillies, and a pinch of asafoetida. Saute for 20 seconds.
Switch off the flame and add this tempering over the curd rice. Mix well and serve with your favorite pickle.
Pre Time
40min
Serves
2
Difficulty
Easy
Pre Time
2hr
Serves
8
Difficulty
Easy
Pre Time
0hr 25min
Serves
3
Difficulty
Easy
Pre Time
15min
Serves
3
Difficulty
Easy
Pre Time
20min
Serves
1
Difficulty
Easy
Pre Time
30min
Serves
2
Difficulty
Easy
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