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Posted by Kitchen Treasures
Prep time
50min
Serves
3
Difficulty
Easy
Step1
Take a large bowl and mix Yoghurt, Ginger Garlic paste, Cumin powder, Chicken Masala and then add the Chicken to the mixture and keep aside it for 2hrs.
Step2
After 2 hours heat the oil in a pan and add Bay Leaf, Cloves, Green Cardamom Pods, Cinnamon Stick, Fenugreek Seeds and fry till nice fragrance come from them.
Step3
Now add Onions and some Salt & Sugar to it. Fry the Onion on high till the onion becomes golden brown.
Step4
Now add the marinated Chicken and chopped Tomato and cook the Chicken till soft and tender. Then add 1 cups of warm water to it and cook it for 15mins.
Step5
Serve it with Roti, Paratha, or Rice.
Pre Time
40min
Serves
2
Difficulty
Easy
Pre Time
2hr
Serves
8
Difficulty
Easy
Pre Time
0hr 25min
Serves
3
Difficulty
Easy
Pre Time
15min
Serves
3
Difficulty
Easy
Pre Time
20min
Serves
1
Difficulty
Easy
Pre Time
30min
Serves
2
Difficulty
Easy
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