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Loading...Potato podimas is a south Indian dish of roughly mashed/diced potatoes flavoured with curry leaves, green chillies and spices.
Posted by Kitchen Treasures
Prep time
15min
Serves
2
Difficulty
Easy
Heat oil in a pan and add mustard seeds, curry leaves, cumin and sauté.
Add the ginger paste and green chillies. Add asafoetida and stir.
Toss in the lime juice and sauté well.
Add the potatoes and salt to taste. Add the chopped coriander and mix well.
Garnish with crushed red chillies and serve hot.
Pre Time
40min
Serves
2
Difficulty
Easy
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2hr
Serves
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Easy
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2hr
Serves
6
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Hard
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1hr 30min
Serves
3
Difficulty
Easy
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0hr 25min
Serves
3
Difficulty
Easy
Pre Time
15min
Serves
3
Difficulty
Easy
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20min
Serves
1
Difficulty
Easy
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30min
Serves
2
Difficulty
Easy
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35min
Serves
2
Difficulty
Easy
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