Step 1
Pre-heat the oven at 180 degree centigrade for 15 minutes and grease an 8 inch pan.
Step 2
Sieve together the dry ingredients. Add oil or butter into a bowl and beat in the sugar.
Step 3
Whisk in the eggs along with vanilla essence. Add the dry ingredients and fold in well. Tip in the chocolate chips and fold into the batter.
Step 4
Transfer this to the baking pan.
Step 5
Microwave the peanut butter for 30 seconds and drop in diagonally. Using a toothpick, draw along the peanut butter creating swirl like patterns.
Step 6
Bake at 180 degree centigrade for 20 to 25 minutes.
Pre Time
40min
Serves
2
Difficulty
Easy
Pre Time
2hr
Serves
8
Difficulty
Easy
Pre Time
0hr 25min
Serves
3
Difficulty
Easy
Pre Time
15min
Serves
3
Difficulty
Easy
Pre Time
20min
Serves
1
Difficulty
Easy
Pre Time
30min
Serves
2
Difficulty
Easy
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