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Posted by Kitchen Treasures
Prep time
15min
Serves
3
Difficulty
Easy
Step1
Wash the gooseberries, remove its seed and slice it to medium sized pieces.
Step2
Slice the ginger into medium sized pieces. Grind together all the ingredients (except Curry leaves). Do not add the water.
Step3
Add curry leaves and grind for few seconds till all the ingredients are mixed together. Transfer the chammanthi on to a serving bowl.
Pre Time
40min
Serves
2
Difficulty
Easy
Pre Time
2hr
Serves
8
Difficulty
Easy
Pre Time
0hr 25min
Serves
3
Difficulty
Easy
Pre Time
15min
Serves
3
Difficulty
Easy
Pre Time
20min
Serves
1
Difficulty
Easy
Pre Time
30min
Serves
2
Difficulty
Easy
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