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Loading...Mutton cooked in a thick creamy coconut gravy, with a flavorful twist: Kitchen Treasures Mutton Mappas masala.
Posted by Kitchen Treasures
Prep time
35min
Serves
4
Difficulty
Hard
Heat oil in a pan. Fry sliced ginger, garlic, green chilli and curry leaves.
Add sliced onions and sauté till the onions are translucent. Add sliced tomatoes and curry leaves, and sauté for a few minutes.
Add Kitchen Treasures Mutton Mappas Masala and mutton pieces. Mix well until all the pieces are evenly coated.
Add enough water to cover the pieces. Simmer on a medium low flame until the gravy has thickened and the mutton is tender. Stir in coconut milk and garnish with crushed curry leaves and serve hot.
Pre Time
40min
Serves
2
Difficulty
Easy
Pre Time
2hr
Serves
8
Difficulty
Easy
Pre Time
0hr 25min
Serves
3
Difficulty
Easy
Pre Time
15min
Serves
3
Difficulty
Easy
Pre Time
20min
Serves
1
Difficulty
Easy
Pre Time
30min
Serves
2
Difficulty
Easy
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