Step1
Mix red chillies, turmeric powder, chopped green chillies, chopped ginger, chopped garlic, chopped curry leaves, chopped shallots, salt and lime juice to a thick paste.
Step2
After cleaning the fish, apply a layer of the paste on the inside and on the outside nicely.
Step3
Wrap the fish in the banana leaf and tie it with the stem.
Step4
Heat oil in pan and place the wrapped fish in it.
Step5
Cook each side for 5-6 minutes.
Step6
Serve hot with rice.
By Ria Samuel
Pre Time
2hr
Serves
8
Difficulty
Easy
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