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Posted by Kitchen Treasures
Prep time
20min
Serves
5
Difficulty
Easy
Step1
Beat eggs in a medium bowl, add salt and chilli powder, and beat well.
Step2
Heat the oil in a non-stick pan. Add green chilli, ginger paste and onions and saute over medium heat until onions turn golden brown. Then add tomatoes and cook until tomatoes are tender and soft
Step3
Add green peas and cook for another 3 minutes. Then add beaten egg and mix well. Turn the eggs upside down to cook the other side well.
Step4
Sprinkle garam masala powder and garnish with chopped coriander leaves.
Pre Time
40min
Serves
2
Difficulty
Easy
Pre Time
2hr
Serves
8
Difficulty
Easy
Pre Time
0hr 25min
Serves
3
Difficulty
Easy
Pre Time
15min
Serves
3
Difficulty
Easy
Pre Time
20min
Serves
1
Difficulty
Easy
Pre Time
30min
Serves
2
Difficulty
Easy
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